In 100 g (Grams) of Garlic bread, frozen there is 23 mg of Magnesium, Mg. Change amount

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Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Garlic bread, frozen.

Rice bran, crude	781 mg	0.78%
Seaweed, agar, dried	770 mg	0.77%
Seeds, cottonseed meal, partially defatted (glandless)	760 mg	0.76%
Seeds, cottonseed flour, partially defatted (glandless)	721 mg	0.72%
Seeds, cottonseed flour, low fat (glandless)	716 mg	0.72%
Spices, basil, dried	711 mg	0.71%
Seeds, hemp seed, hulled	700 mg	0.7%
Spices, coriander leaf, dried	694 mg	0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	692 mg	0.69%
Chives, freeze-dried	640 mg	0.64%
Wheat bran, crude	611 mg	0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	606 mg	0.61%
Spearmint, dried	602 mg	0.60%
Seeds, pumpkin and squash seed kernels, dried	592 mg	0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt	550 mg	0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	550 mg	0.55%
Seeds, watermelon seed kernels, dried	515 mg	0.52%
Beverages, nutritional shake mix, high protein, powder	500 mg	0.5%
Cocoa, dry powder, unsweetened	499 mg	0.50%
Cocoa, dry powder, unsweetened, processed with alkali	476 mg	0.48%

Garlic bread, frozen

Garlic bread, frozen is a type of Baked Products. The most significant nutrients in Garlic bread, frozen are listed below.

Water	31.78 g	31.78%
Energy (calorie)	350 kcal
Energy (joule)	1464 kJ
Protein	8.36 g	8.36%
Total lipid (fat)	16.61 g	16.61%
Ash	1.54 g	1.54%
Carbohydrate, by difference	41.72 g	41.72%
Fiber, total dietary	2.5 g	2.5%
Sugars, total	3.69 g	3.69%
Sucrose	0 g
Glucose (dextrose)	0.42 g	0.42%
Fructose	0.62 g	0.62%
Lactose	0 g
Maltose	2.64 g	2.64%
Galactose	0 g
Starch	34.84 g	34.84%
Calcium, Ca	27 mg	0.03%
Iron, Fe	3.05 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	87 mg	0.09%

Nutrients in Garlic bread, frozen